Taco Diaries presents Mariscos El Bigoton

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Mariscos EL Bigoton has 5 locations, including Arleta where we tried their specialty dish "Aguachile", El Pastelaso, El Pepinaso, their fish taco and shrimp taco. Edgar and his family from Jerez, Zacatecas run the Mexican seafood stand from taco trucks and a pop-up. He left his day job as a construction worker to make his favorite dishes. My mom recommended their food because my sister heard about their taco specials which are the best deal in the San Fernando Valley: you get 5 shrimp tacos for $5 on Tuesdays or 5 fish tacos on Thursdays.
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